This restaurant set amidst warm terracotta houses in the old village of Priocca enjoys a cosy, intimate ambience. The wooden floors, exposed brick ceilings and fireplace create a homely atmosphere. The cuisine, well worth its Michelin star, is innovative yet deeply-rooted in tradition. Elide is in charge of the kitchens, guaranteeing the traditional style of the dishes, while husband Enrico is front of house, where he is helped out by their children, Gianpiero and Valentina, and a capable crew. Booking always required.
Tasting menu from € 72,00 wines and truffles excluded
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Ceremonies and events
Small pets allowed