Places of taste

First's Filet

For lovers of cold cuts - and we’re talking about really good, handcrafted cured meats - a trip to this small artisan facility producing typical Piedmontese salumi is a must. Here visitors can see first-hand how products such as cooked and raw salami, rolled pancetta and pork fillets flavoured with Barolo wine, truffles, herbs and Levi’s “grappas” are made and can purchase the products.

We can help you organise an unforgettable experience

in the Langhe Monferrato Roero hills

Langhe Experience - Personal Travel Advisor